Embonini yokucubungula ubhontshisi, ukomisa kuyisinyathelo esibalulekile esithinta ngqo ikhwalithi, impilo yokuwugcina, kanye nenani lemakethe likabhontshisi. Ngokuthuthuka okuqhubekayo kobuchwepheshe, imishini yokomisa yesimanje inikeza izixazululo eziphumelelayo nezithembekile zokomisa ubhontshisi.
Ukomisa kubaluleke kakhulu kubhontshisi. Okokuqala, ukomisa ngendlela efanele kunganciphisa umswakama kabhontshisi, kuvimbele isikhutha, ukonakala, kanye nokuhlasela kwezinambuzane ngesikhathi sokulondoloza. Okwesibili, ukomiswa okufanayo kusiza ukugcina umbala, ukunambitheka, kanye nezakhi zomsoco zikabhontshisi, ukuqinisekisa ukuthi zinekhwalithi enhle nokuncintisana emakethe.
Imishini yesimanje yokomisa ubhontshisi isebenzisa ubuchwepheshe obuthuthukisiwe nemiqondo yokuklama. Lawa madivayisi ngokuvamile anezinhlelo zokulawula izinga lokushisa ezinembile. Ngokwezici zamabhontshisi ahlukene, izinga lokushisa lokoma lingalawulwa ngokunembile phakathi kwebanga elifanele ukuze kugwenywe ukulimala kubhontshisi okubangelwa amazinga okushisa aphezulu kakhulu noma aphansi. Isibonelo, kubhontshisi wesoya, izinga lokushisa elifanelekile lokomisa ngokuvamile liphakathi kuka-40 - 60 degrees Celsius; kuyilapho kubhontshisi we-mung, izinga lokushisa lidinga ukulawulwa kancane, cishe ama-35 - 50 degrees Celsius. Ngesikhathi esifanayo, imishini iphinde ifakwe uhlelo olusebenzayo lokuphefumula umoya olungakwazi ukukhipha ngokushesha umswakama owenziwe ngesikhathi sokumisa futhi usheshise isivinini sokumisa.
Lapho usebenzisa imishini yokomisa, izinyathelo ezithile kanye nezinyathelo zokuphepha zidinga ukulandelwa. Ngaphambi kokulayisha ubhontshisi, qinisekisa ukuthi ingaphakathi lempahla lihlanzekile futhi alinayo imfucumfucu. Inani elilayishwayo kufanele lilawulwe ngokunengqondo ngokuvumelana nomthamo olinganiselwe wezinto zokusebenza ukuze kugwenywe ukugcwala ngokweqile noma ukulayishwa ngaphansi. Phakathi nenqubo yokomisa, qapha ngokucophelela izinguquko zokushisa nomswakama futhi ulungise imingcele yemishini ngesikhathi esifanele. Ngemuva kokuthi ukomiswa sekuphelile, susa ubhontshisi ngesikhathi esifanele ukuze ugweme ukomisa ngokweqile.
Ukusebenzisa imishini yokomisa ubhontshisi kunezinzuzo eziphawulekayo. Ithuthukisa kakhulu ukusebenza kahle kokumisa. Uma kuqhathaniswa nendlela yendabuko yokomisa yemvelo, ingaqeda ukomiswa kwenani elikhulu likabhontshisi ngesikhathi esifushane. Imishini yokomisa ingaqinisekisa ukuzinza kwekhwalithi yokomisa, futhi iqoqo ngalinye likabhontshisi lingafinyelela umphumela wokomisa ofanayo. Ngaphezu kwalokho, imishini yokomisa ayinqunyelwe isimo sezulu kanye ne-场地, futhi ingenza imisebenzi yokumisa nganoma yisiphi isikhathi nendawo, inikeze ukuguquguquka okukhulu kokukhiqiza kumabhizinisi okucubungula ubhontshisi.
Imishini yokomisa idlala indima ebalulekile enqubweni yokomisa ubhontshisi. Ngokuthuthuka okuqhubekayo nokuthuthukiswa kobuchwepheshe, kukholakala ukuthi izinto zokomisa zizoletha ukusebenza kahle kokukhiqiza okuphezulu kanye nekhwalithi yomkhiqizo engcono embonini yokucubungula ubhontshisi, futhi kukhuthaze inqubekelaphambili eqhubekayo yayo yonke imboni.
Isikhathi sokuthumela: Apr-07-2025
