Ungayomisa kanjani izinto zokwelapha zendabuko zamaShayina?

Ungayomisa kanjani izinto zokwelapha zendabuko zamaShayina?

Ingabe izinto zokwelapha amaShayina kufanele zomiswe emazingeni okushisa aphansi noma ekushiseni okuphezulu? Isibonelo, ama-chrysanthemums, i-honeysuckle, njll. Ngokuvamile omiswe ebangeni lama-40 ° C kuye ku-50 ° C. Kodwa-ke, ezinye izinto zokwelapha ezinokuqukethwe kwamanzi okuphezulu, njenge-astragalus, angelica, njll. Izinga lokushisa lemithi yokwelapha amaShayina ngokuvamile liphakathi kwama-60 ℃ no-80 ℃. Izidingo zokushisa ezikhethekile zezinto zokwelapha ezihlukene zamaShayina zingahluka.

Ngesikhathi senqubo yokomisa, izinga lokushisa kufanele ligcinwe lihlala njalo futhi lingaphakeme kakhulu noma liphansi kakhulu. Kwenzekani uma izinga lokushisa lokumisa liphezulu kakhulu? Uma izinga lokushisa lokumisa liphezulu kakhulu, ikhwalithi yezinto zokwelapha amaShayina izothinteka ngenxa yokoma ngokweqile, nezinkinga ezinjengokudilizwa, ukugoqa, ukuguquguquka, nokubhujiswa kwengxenye kungenzeka ngisho nokuncishiswa kwezinto zokwelapha amaShayina. Izinga lokushisa eleqile ngokweqile lingahle liholele ekunciphiseni kwekhwalithi yokubukeka kwezinto zokwelapha amaShayina, njengokukhonkotha, ukugoqa noma ukuqhekeka. Yiziphi izinkinga ezizovela uma izinga lokushisa lokomisa liphansi kakhulu? Uma izinga lokushisa lokumisa liphansi kakhulu, imishanguzo yamakhambi yaseChina ayikwazi ukumiswa ngokuphelele, isikhunta namagciwane kungenzeka ukuthi azale, okwenza ukwehla kwekhwalithi kanye nokuwohloka kwemithi yamakhambi ama-Chinese. Futhi kuzokhulisa nesikhathi sokusoma nokukhulisa izindleko zokukhiqiza.

Ungayilawula kanjani izinga lokushisa? Ukulawulwa kokushisa komoya kudinga imishini yokumisa ama-herbal herbal umuthi. Ukulawulwa kokushisa kwe-elekthronikhi kuvame ukusetshenziselwa ukulawula amazinga okushisa, lungisa ngokuzenzakalelayo izinga lokushisa, umswakama namandla omoya, bese usetha amapharamitha womisa ngesikhathi nezigaba ukuqinisekisa ikhwalithi yemithi yendabuko yamaShayina.

Sekuphetha, izinga lokushisa lokomiswa kwezinto zokwelapha amaShayina ngokuvamile liphakathi kwama-60 ℃ no-80 ℃. Ukulawula izinga lokushisa elizomisa kungenye yezinto ezibalulekile ukuqinisekisa ikhwalithi yezinto zokwelapha amaShayina. Ngesikhathi senqubo yokomisa, isimo sezinto zokwelapha amaShayina zidinga ukubhekwa njalo ukuze kuqinisekiswe ukuthi ukoma kwezinto zokwelapha amaShayina zihlangabezana nezidingo. Ukuze uqinisekise umphumela wokomisa nokuqina, imishini yokumisa idinga ukulungiswa futhi igcinwe njalo.